How To make shortbread Here’s a classic buttery shortbread recipe — simple, traditional, and melt-in-your-mouth delicious: --- 🧈 Classic Shortbread Cookies Ingredients: 1 cup (225 g) unsalted butter, softened ½ cup (100 g) granulated sugar (or caster sugar for finer texture) 2 cups (250 g) all-purpose flour ¼ teaspoon salt (Optional) 1 teaspoon vanilla extract or ½ teaspoon almond extract --- Instructions: 1. Preheat oven: Set to 325°F (160°C). Line a baking sheet with parchment paper. 2. Cream

45K views · 227 reactions | These Chocolate Shortbread Bars are made with a delicious layer of maple & chocolate ganache in between layers of buttery shortbread. I cannot get enough of them!! Comment “recipe” to have this Chocolate Shortbread Bars recipe sent to you. Enjoy!! | Dee & Sweets | Facebook