Regulators are moving toward policies targeting ultra-processed foods, but a fundamental issue remains unresolved: what ...

To most people, calorie absorption is the North Star of nutrition: a rigid quantity assigned to each and every food that never wavers or changes. Two individuals who eat the exact same thing in the ...

According to the non-profit Kaiser Family Foundation, 89% of adults 65 and older and 75% of people 50 to 64 years old take ...

Scientists have found a way to boost the efficiency of rubisco — the enzyme that powers life on Earth — and hope to transfer it to crops.

Protein is the essential macronutrient that helps build your bones and muscles. It also helps repair your tissue damage and ...

Researchers have uncovered a molecular trick used by hornwort plants that could help future crops capture carbon dioxide more efficiently. A unique protein feature called RbcS-STAR causes the key ...

Kismai is a savant when it comes to getting clothes clean.

The sudden change in weather has also brought a lot of dietary changes. From a piping hot cup of tea, many of us have moved to cooling coconut water as the perfect morning drink. And why not? It is a ...

Plus, expert tips for slowing down browning.

For millions of observers worldwide, the post-Iftar slump is as much a part of Ramadan as the fast itself. We’ve all seen it: ...

Spending a little extra on certain foods can seem unnecessary at first, but some items are truly worth the investment when it ...

Snakes have lost the gene that encodes ghrelin, a hormone that helps regulate hunger in many vertebrates, according to a new study.