Commercial beekeeping operates very differently from the small backyard apiaries many people associate with the practice. Large beekeeping operations often manage thousands of hives that travel across ...

Scientists in Brazil have transformed cocoa waste into a functional chocolate-infused honey packed with antioxidants and natural stimulants. Using ultrasound waves, they enhanced honey’s ability to ...

This natural, nutritious sweetener has a positive impact on energy, gut health, and more.

Once cultivated on a small scale for household consumption, pineapple farming has now evolved into a thriving commercial venture in Rangamati, significantly boosting incomes and improving living ...

Researchers in Brazil have developed an unusual combination of native bee honey and cocoa bean shells that transforms an ...

Researchers in Brazil used native bee honey and ultrasound to extract beneficial compounds from cocoa bean shells, a waste product of chocolate making, creating a chocolate flavoured honey. The ...

New Zealand firm Lullaa has developed SmartMilk, a functional dairy drink combining botanicals, synbiotics and collagen for everyday health and beauty support.

ADB investment in high-value crop cultivation and commercialization through value chain approach sees major success, with notable impacts for women producers.

Food hubs are shared-use food and beverage facilities that provide local food and agriculture businesses with access to commercial processing space, specialized equipment, and expertise. LocalMotive ...

Almanac Grain, the only urban mill in the region, has opened a café in Little Italy. Their stone-milled croissants are reason ...

Kathmandu, Feb. 28 -- As Nepal's agriculture sector continues to struggle with chronic underinvestment and rising food imports worth billions of rupees annually, major political parties have placed ...