With the rising cost of eggs, there has never been a better time to explore delicious, budget-friendly alternatives. Tofu is not only more affordable but also easier to use and packed with health ...

1. Preheat oven to 300℉ and line a baking sheet with parchment paper. Cut tofu into small diced pieces and spread out on prepared baking sheet. Sprinkle 1/2 teaspoon of the salt over tofu and bake ...

Use tofu, vegan mayo and turmeric to simulate the taste, texture and color of a traditional egg salad minus the eggs. The first consideration is the texture. For an egg salad, it needs to be chunky ...