Join Tom and Mike from 'Take Time To Travel' as they embark on a vibrant Medellín food tour, exploring an array of top ...
Colombian food is hearty fare, and Medellin — an attractive restaurant on the edge of Coral Springs — is no exception. Here, the platos tipicos are loaded with the kind of meaty, starchy fare to keep ...
“En casa del herrero, azadón de palo.” In the blacksmith’s house, a wooden hoe. This popular saying in Colombia (which mirrors sayings elsewhere like “the shoemaker’s child always goes barefoot”) ...
Join Tom and Mike from Take Time to Travel as they compare Medellin and Cartagena, two of Colombia’s top destinations.
Nine years ago, five business partners in Colombia with a passion for the fusion of flavors of Nikkei cuisine joined forces to open La Causa in Medellín, Colombia. Nearly a decade later, the group has ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results