It’s a staple across many South Florida homes during the holidays and for Cubans, in particular, La Caja China is basically synonymous with Noche Buena (Christmas Eve). Pork roasts underneath layers ...
Desde su niñez, la chef Doreen Colondres ha tenido una relación muy especial con el lechón. Su abuelo y su padre (dueños de negocios de comida en Puerto Rico) eran expertos cocinando el lechón asado, ...
You may be completely over bacon (it’s certainly fashionable to say so), but if you’re any kind of pork-lover at all, it’s pretty hard not to get excited about whole roasted pig. With its crispy skin ...
If you’ve ever spent the weekend in a small town in Louisiana, you probably observed someone using what is referred to as a “Cajun microwave.” It’s a rectangular wooden or metal box with a tight ...
El cerdo asado en “puya”, así como la nueva modalidad de la caja china, empezaron a reactivarse previo a la celebración de la ...
In today's Oregonian, I've contributed a FoodDay story about my adventures cooking a whole pig in my Caja China, a Cuban roasting box that can do 70 pounds of meat in less than four hours. Exciting, ...
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