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Cream puffs with berry cream
To prepare the cream puffs with berry cream, start by making the choux pastry. First, pour water, milk (1), sugar, and salt (2) into a saucepan. Add the cubed butter (3) and bring everything to a boil ...
Cream puffs were a specialty of my mother's, and every year she prepared a huge amount to serve at her sorority's Alumni Style Show. I can remember looking at the trays of large puffed pastries with ...
We may receive a commission on purchases made from links. While Italian cuisine tends to be known for its tomatoes, basil, and mozzarella, there's an ingredient known well in Italy that also deserves ...
We are so lucky there was someone who took the time out of her busy life, stretched her body and ruined her figure so we could come into this world. We should all take time, while we can, to show our ...
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