Dice onion finely. In a skillet over medium-high heat, cook onion, beef, garlic, olives and raisins until meat is browned. Do not add oil. Add salt and pepper to taste. Cool. Place flour and butter in ...

The first time I brought this Tamale Dip to a Super Bowl party, it disappeared faster than the commercials between plays. This slow cooker sensation combines the comfort of traditional tamales with ...

Beyond being a traditional Mexican dish, tamales represent a cultural emblem full of history, unity and tradition.

Tamale season doesn't end with Christmas or Three Kings Day: On many Mexican tables, it lasts until Candlemas Day on Feb. 2. And although tamales are enjoyed throughout the year, it is during the ...