Preheat the oven 190°C/gas 5. Toss the rhubarb with the grated orange zest, juice and 100g of the sugar in a large oven tray and bake for 20 minutes until just soft. Allow to cool. In a bowl, rub the ...
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Fruit crisps and crumbles are some of the simplest dessert recipes you can make. In the heat of the summer, the last thing you want to do after a long day in the sun is spend too much time in the ...
Rhubarb is an important plant to Minnesota bakers. Not only can it be found in almost every garden, but for those of us living here in the North, it also holds great symbolism: the end of winter, ...
It's that time of year: Rhubarb's ruby shoots are bursting through the muck of spring, bold, bright and tart. Sure, rhubarb is wonderful in tarts, crisps and crumbles — how can it not be with a ...
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