There’s nothing quite like the melty, gooey, crunchy goodness of s’mores in the summer. But what do you do when you want s’mores and don’t have a campfire? You make s’mores cupcakes! These easy treats ...

Sweeten your next celebration with these timeless treats. These classic chocolate cupcakes include both butter and oil in the batter, which means they’ll stay nice and moist once they cool. Try them ...

Michelle Dos Santos weaves seasonal produce into her confections. She also taps on ingredients that have a salubrious bent, hence the addition of sweet potatoes and whole-wheat flour in the ...

These Sweet Potato Cupcakes with brown sugar marshmallow frosting are moist, sweet, tender, and downright delicious. If you love Sweet Potato Casserole, then you will love these cupcakes with just the ...

Ree Drummond’s s’mores cupcakes are a twist on the classic campfire treat. The Pioneer Woman makes a “simple batter” and graham cracker crust before topping the cupcakes with marshmallow frosting. Ree ...

Giant or mini, dehydrated or fresh, toasted or straight out of the bag—we’ve never met a marshmallow we didn’t like. As such, we scoured the internet for the best marshmallow recipes around. Whether ...

These honey-scented cupcakes are old-fashioned, and are denser than normal cupcakes. They are adorable for a shower or Spring treat. Spring is in the air! I love these little honey-scented cupcakes.

Perfect for Thanksgiving are these Sweet Potato Pie Cupcakes with Marshmallow Frosting. The frosting can be toasted to a perfect golden brown color to give it even more of a real marshmallow look and ...

No matter how you make it — burned marshmallow, barely toasted marshmallow, so much chocolate you can barely eat it — s’mores are a summertime staple. And this summer, there’s a brand new way to eat ...

Make fries from pie scraps and use the filling as a dipping sauce. Don't let any of your delicious sides, scraps or seconds from Thanksgiving go to waste! If you're still recovering from a turkey and ...