My friends and I are loving everything about Breaker Breaker. When we eat there, we feel like we’ve made it to a great beach bar but we haven’t even left town. And there’s something on the menu that ...

Cabbage often gets overlooked, but it’s one of the most versatile vegetables you can bring to your table. With the right ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

What to do with cabbage? That's the big question we've decided to answer today! Because yes, there are plenty of easy and ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

As I promised, we will do a series of rice recipes. This week we will mix the cooked rice with some cabbage, carrots, onions, bell peppers and a few spices to make it fun and keep it vegetarian. This ...

1. Set the oven at 375 degrees. Have on hand an 8-inch square baking dish and a rimmed baking sheet. 2. In a heavy-based flameproof casserole over medium-high heat, heat 2 tablespoons of the olive oil ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...