rounds of empanada dough with scoops of beef and onion filling - Cecilia Di Dio/Shutterstock Who doesn't love a good empanada? These pastry pockets of delicious, savory or sweet fillings are beloved ...

When I left South America, I brought boxes of frozen empanadas with me, terrified that I’d run out of the food I’d eaten at least three or four times a week for months. Fortunately, the owners of a ...

A let’s-get-a-few-friends-together soiree begs for party snacks with a few surprise ingredients -- bite-size turnovers that have personality and that go down perfectly with either a glass of crisp, ...

Everyone in the world seems to love the idea of wrapped hand-held foods — Jamaican beef patties, Indian samosas, or Cuban pastelitos. But the wrapped food with the best shot at making the top of the ...

I wanted to weep tears of joy when I bit into my first empanada at Maria Empanada, the restaurant that’s the subject of this week’s review. I ate empanadas on a daily basis while living in Buenos ...